TAG can work directly with the project team(s), equipment suppliers, or third-party contract engineering firms – and provide training for your internal project team(s):

  • 1 and 2-hour hygienic design awareness webinars

  • 4 and 8-hour on-site advanced hygienic design seminars

Training Sessions and Seminars: 
Construction Project Collaboration and Guidance for: 
  • Greenfield design through project completion

  • Renovations, modifications, or structural additions

  • Project team design reviews and assessments to incorporate hygienic design

  • Food safety risk- and standards-based hygienic design guidance

Equipment Design and Assessment:
  • Assessment of current equipment design 

  • Assistance in new equipment design selection 

  • Direct engagement with equipment supplier on design requirements

Our Industry Dedication

To ensure your projects and equipment do meet all hygienic and sanitary design standards and don’t pose food-safety risk, contact TAG today for a complete Hygienic Design Review.

Phone
Consultations

Remote
Training

Onsite
Services

Learn how TAG can help your company ensure food safety and brand protection.

Contact us today!


 

CONTACT US

info@achesongroup.com

Toll free 800.401.2239

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