COVID-19 Resources

Due to the high number of inquiries received and the continuous developments regarding the virus, TAG is offering COVID-19 Retainer Packages to businesses concerned with the impact of this outbreak.

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For the food industry

  • Daily Updates

  • Advice for Food Industry

  • What can you (we) all do?

A Message from Dr. David Acheson 
for World Food Safety Day 2020
(Sunday, June 07, 2020)

In recognition of the second observance of the UN-declared World Food Safety, tomorrow, June 7, The Acheson Group (TAG) would like to recognize and commend all those who work to keep the world’s food safe for consumers. As an expert team of food safety and public health consultants, TAG works with an outstanding group of clients who are genuinely interested in and focused on ensuring their food and beverage products are grown, produced, and sold in as safe a manner as possible.

Despite the adversities of the COVID-19 pandemic, we have seen the food industry rise to the challenge and strive to continue a dedicated focus on food safety while working to safeguard their workers. It has not been easy, and the efforts have had to evolve as COVID-19 knowledge and understanding has evolved. But, as a whole, we are weathering the storm and looking to come out the other side with some new lessons, offerings, and technologies.

We thank you all for your dedication, and we look forward to continuing to work with our long-standing clients, our newly partnered COVID-19-focused clients, and new food safety and public health clients we have yet to meet.

 

David Acheson

TAG President and CEO

 
Key Points

Updated: June 06, 2020

  • Based on evolving evidence, the WHO advises that masks should be worn “where there is widespread [COVID-19] transmission and physical distancing is difficult, such as on public transport, in shops, or in other confined or crowded environments”.

  • World Food Safety Day 2020 is tomorrow, June 07, 2020. Read below for a message from Dr. David Acheson and further information on World Food Safety Day 2020. 

 

ICYMI Weekly Recap (June 01-05)

 
 

Keep up to date with COVID-19:

Please send us any questions, comments, and/or concerns! We are happy to talk with you. 

 

OR call us at 1-800-401-2239

Learn how TAG can help your company ensure food safety and brand protection.

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