COVID-19 Resources

Due to the high number of inquiries being received and the continuous developments regarding the virus, TAG will be offering a limited number of COVID-19 Support Plans to businesses concerned with the impact of this outbreak.

Request support below or call us at: 1-800-401-2239.

For the food industry

  • Daily Updates

  • Advice for Food Industry

  • What can you (we) all do?

Key Points
  • An increasing number of food companies (including Nestle, Unilever, Cargill, Starbucks, etc.) have placed a hold on international travel. Additionally, many are also encouraging employees to limit domestic travel.

  • Looking ahead at protecting employees, TAG highly encourages corporate entities begin considering their own travel recommendations or plans.

  • The use of technologies that can allow for distance meetings (via online) or other forms of communications are highly encouraged.

  • Properly washing one’s hands is imperative to preventative control.

  • The Director-General of the World Health Organization briefed that while COVID-19 is deadlier than the seasonal flu, it is not as easily transmitted.

Special Edition of TAG's FSMA Friday

Check out a special edition of TAG's FSMA Friday webinars, from TAG Senior Director of Food Safety Ben Miller. 

An Update on COVID-19: How North American F&B Manufacturers Can Prepare for the Novel Coronavirus. 


Read a summary here.

Recommendations for the Food Industry

Travel Recommendations for Companies

As of today, March 4, an increasing number of food and beverage companies (including Nestle, Unilever, Cargill, Starbucks, McDonald’s, etc.) have put a hold on employee travel for non-essential purposes. While the World Health Organization is not advising travel bans, companies are taking a proactive approach to protecting their employees, protecting assets, and helping limit potential spread.  Although the time limit for the travel bans vary (between two weeks and onwards), companies should consider mechanisms/protocols for restricting domestic and international travel as community transmissions continue.

For International Travel

The CDC continues to recommend non-essential travel to four high-risk countries (South Korea, Italy, Iran, China). These countries have widespread sustained transmission. Travel to Japan is discouraged for older adults and those with chronic medical conditions.

U.S. Domestic Travel

As COVID-19 cases continue to emerge in the United States, an increasing number of states (including Washington and Florida) and various regions, have begun declaring “States of Emergency”. Although there are currently no travel advisories or restrictions in place within the United States, employers should consider their employees’ personal health considerations and the necessity for travel.

Employers can use these online sites to track the most recent information about cases in the US:

When developing travel recommendations, employers should consider the geographic location of the company and its assets, the ages and health profiles of employees, the reasons for/necessity of the potential travel; and any other company- or employee-specific factors that could be of impact.

If employees are returning from international travel (or if they are in frequent contact with individuals who have returned from high-risk areas), employees should be advised and encouraged to work from home for two weeks. This is applicable to any individual, regardless of symptom presentation.

If you will be traveling:

  • Avoid contact with sick individuals

  • Avoid touching your eyes, nose, or mouth with unwashed hands, as the virus is easily transmitted through droplets and mucous membranes.

  • Clean your hands frequently with soap and water (at least 20 seconds) or use an alcohol-based sanitizer containing 60 – 95% alcohol.

Although community transmission of COVID-19 has occurred in the U.S., the risk of contracting coronavirus here remains low. But it is imperative to view and manage personal risk based on individual factors. When considering your personal health situation, you may determine that travel should be postponed. Another consideration is for immune-compromised family or household members; you do not want to bring the virus into your home environment and inadvertently expose high-risk family members. As such, the use of technology tools like video conferencing or conference calls may be appropriate.   

Have further questions, please see our Frequently Asked Questions page. 

Find our archived collection of daily updates and resources here.  

Request TAG's COVID-19 Support Retainerfor your business. Request support below or contact us at 1-800-401-2339. 

Our Industry Dedication

TAG is focused on staying abreast – and understanding the impact – of the latest regulations, news, technological advancements and trends to best serve our clients. We are dedicated to giving back to the industry, and regularly participate on association boards, as speakers and panelists at industry events and more.

Learn how TAG can help your company ensure food safety and brand protection.

Contact us today!



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